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Mondelēz launch Dairy Milk with 30% less sugar

Mondelēz International is launching a range of lower sugar options of some of its most popular chocolate bars in the UK. This includes the company’s...

Holland’s celebrates National Pie Week with new range

Lancashire baker Holland’s Pies have marked the start of National Pie Week with the launch of a brand new Micro Pie range. Pairing microwave cooking...

The Collective launches new gingerbread yoghurt

Gourmet yoghurt brand, The Collective is spicing things up in the dairy category with the launch of a delicious and warming new Gingerbread Limited Edition, that captures Britain’s favourite seasonal flavours throughout Autumn and Winter (RRP £2.39 for a 500g tub).

Gingerbread is a traditional treat in the colder months and is a consumer favourite during Halloween and Christmas where it is used for making edible seasonal decorations and conjuring images of Hansel and Gretel. By creating this new edition, The Collective is bringing an innovative new product to market that will have significant appeal to shoppers and retailers alike.

This seasonal edition will allow the business to tap into significant consumer demand around Halloween and Christmas, which, alongside Easter, are two of Britain’s three biggest buying occasions.

This is the latest innovation from The Collective, which is committed to bringing a unique and exciting offering to the dairy category. The brand has produced the UK’s first alcoholic yoghurt, Raspberry & Amaretto, a Blackcurrent & Beetroot variety and in summer 2015 it partnered with well renowned chef, Anna Hansen to release a Rhubarb, Vanilla & Lemongrass flavour.

The Gingerbread Limited Edition is the first yoghurt of its kind to be launched in Britain and is inspired by freshly baked gingerbread men and sumptuous Jamaican ginger cake. It pairs The Collective’s award winning yoghurt with a double layer of golden brown spiced compote that balances the sweetness of soft brown sugar with fragrant notes of stem ginger, ground spice and cinnamon.

Fentimans boost beverage range with classic British flavour

Botanically-brewed drinks maker Fentimans has bolstered its craft beverages offering with the addition of an Apple and Blackberry flavour. The new flavour combines two quintessentially...

Harmless Harvest launches new line of probiotic coconut beverages

Harmless Harvest has caught the zeitgeist with the launch of its Harmless Coconut Probiotics, a line of organic probiotic cultured coconut beverages. The launch brings...

Smoothie brand launches Europe’s first cold-pressed baby food

Savsé, the UK’s fastest growing smoothie brand, is launching Europe’s first ever cold-pressed baby food. My First Savsé will offer parents a deliciously healthy, 100%...

Nestlé launch meat-free brand Garden Gourmet in UK

Nestlé is introducing its meat-free Garden Gourmet range to the UK inspired by the growing adoption of a flexitarian diets among Brits. Garden Gourmet offers...

Cadbury welcomes sultanas into its fruit & nut family

Cadbury is welcoming sultanas into their family of much-loved ingredients by adding them, for the first time, to one of the nation’s most popular...

Vivera launches ‘world’s first’ 100% plant-based steak

Dutch alternative meat brand, Vivera, has launched what it claims is the world’s first 100% plant-based steak to the market with a UK-wide launch...

Lavazza launches first iced coffee in UK via PepsiCo partnership

Lavazza has launched its first premium ready-to-drink iced coffee product in the UK under a new partnership with PepsiCo. The partnership will see the two...

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