Saturday, November 28, 2020

Bell Food Group further invests in cultured beef start-up, Mosa Meat

The Bell Food Group, a major European meat processer, has upped its investment in Mosa Meat, the Dutch start-up pioneering lab grown meat.

The new financing round in Mosa Meat – which introduced the world’s first cultured hamburger back in 2013 – is intended for the commercial production and marketing of cultured beef.

The Group said this €5 million investment “reinforces its ambition to actively participate in shaping new trends in the convenience food sector and play a leading role in the booming market for alternatives to meat”.

The aim of this financing round is to raise money for the construction of an industrial production plant and drive forward the development and scaling-up of the technology.

An additional goal is to have the product admitted to the market in Europe by 2022. Mosa Meat wants to be the first company to launch a cultured meat product on the European market.

Bell Food had already taken a €2 million share in the Mosa Meat start-up in 2018. It supports Mosa Meat’s development and research work with its expertise and know-how as one of the leading producers and marketers of meat and charcuterie products in Europe.

Mosa Meat has developed a technology for producing cultured beef directly from animal cells.

The co-founder and head of research at the company is Professor Mark Post of the University of Maastricht, who has a global reputation as a pioneer in the production of cultured meat.

A message from the Editor:

Thank you for reading this story on our news site - please take a moment to read this important message:

As you know, our aim is to bring you, the reader, an editorially led news site and magazine but journalism costs money and we rely on advertising, print and digital revenues to help to support them.

With the Covid-19 pandemic having a major impact on our industry as a whole, the advertising revenues we normally receive, which helps us cover the cost of our journalists and this website, have been drastically affected.

As such we need your help. If you can support our news sites/magazines with either a small donation of even £1, or a subscription to our magazine, which costs just £31.50 per year, (inc p&P and mailed direct to your door) your generosity will help us weather the storm and continue in our quest to deliver quality journalism.

As a subscriber, you will have unlimited access to our web site and magazine. You'll also be offered VIP invitations to our events, preferential rates to all our awards and get access to exclusive newsletters and content.

Just click here to subscribe and in the meantime may I wish you the very best.
















Latest news

RMGroup offers best-in-class service and support to customers throughout the UK

Leading robotics and automation specialists, RMGroup, prides itself in offering its customers the best service and support provision throughout the UK. Consisting of a network...

DSM launches enzyme for lactose-free, sugar-reduced dairy

Royal DSM has launched a new enzyme to produce high-quality and clean-tasting lactose-free and sugar-reduced dairy products. Joining the company’s Maxilact lactose portfolio, Maxilact Super...

Fourth production site for Troy Foods

Troy Foods, a producer of vegetable, salad and mayonnaise, has expanded its operations with the completion of a fourth site. Supported by a £500,000 investment...

i2r Packaging Solutions targets US market growth

Strategic investments, impressive growth in capacity over the past 12 months and ongoing market penetration, particularly overseas, has resulted in i2r Packaging Solutions increasing...

Achieving clean label production

Consumers expect their food to be healthy and safe. Increasingly they prioritise foods made using future-friendly manufacturing methods and with fewer additives. But how...

Pull the perfect pint with John Guest PolarClean push-fit connectors

Improve the conditioning of beer using John Guest’s pioneering PolarClean push-fit connectors to keep beer lines extra cold and clean. Trusted by leading breweries, John...

Related news

RMGroup offers best-in-class service and support to customers throughout the UK

Leading robotics and automation specialists, RMGroup, prides itself in offering its customers the best service and support provision throughout the UK. Consisting of a network...

DSM launches enzyme for lactose-free, sugar-reduced dairy

Royal DSM has launched a new enzyme to produce high-quality and clean-tasting lactose-free and sugar-reduced dairy products. Joining the company’s Maxilact lactose portfolio, Maxilact Super...

Fourth production site for Troy Foods

Troy Foods, a producer of vegetable, salad and mayonnaise, has expanded its operations with the completion of a fourth site. Supported by a £500,000 investment...

i2r Packaging Solutions targets US market growth

Strategic investments, impressive growth in capacity over the past 12 months and ongoing market penetration, particularly overseas, has resulted in i2r Packaging Solutions increasing...

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close