Tetra Pak doubles Polish cheese footprint with €25m production centre

Tetra Pak doubles Polish cheese footprint with €25m production centre

Tetra Pak has doubled its cheese-making solution capacity in Poland after opening a new €25 million production site.

The centre has full scale engineering capabilities, from cheese making process design to mechanical, automation and electrical engineering through to manufacturing of processing solutions itself.

Employing over 350 staff across engineering, production and business management, the 12,000 sqm site in Olsztyn will allow extensive equipment testing.

“One of the main reasons we chose Olsztyn is its excellent location in the heart of a region with a great dairy tradition and excellent food engineering talent base,” said Ola Elmqvist, Executive Vice President, Processing Solutions & Equipment at Tetra Pak.

“This means we’re perfectly placed to serve not only our customers in Poland but also wider Europe.”