Thursday, December 3, 2020

White Claw maker to build major brewery facility

Rising demand for White Claw Hard Seltzer has led to Mark Anthony Brewing building a $400 million state-of-the-art brewery and production facility in South Carolina.

The facility in Richmond county will be one of the largest breweries built in the US in over 25 years.

Located in Pineview Industrial Park in Columbia, Mark Anthony Brewing’s new facility will produce White Claw Hard Seltzer, Mike’s Hard Lemonade, Mike’s Harder Lemonade and Cayman Jack Cocktails.

The new facility will provide much-needed capacity to keep up with consumer demand in the southern United States. Warehousing and distribution operations will also be located on-site.

Construction is slated to begin almost immediately, and the more than one million square-foot facility will be built at record speed and is expected to be fully operational by summer 2021.

“Once complete, this new state-of-the-art facility will be a centre of excellence for our patented PureBrew process which allows White Claw, Mike’s and our growing portfolio of market-leading beverages to taste like no other,” said Mark Anthony Brewing President John Sacksteder.

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