< PreviousFEATURESSoftware & Technology SpotlightConveying SortingHygienic Flooring Profile on Soups & SaucesNext month inJanuary 2014 - Deadline 4th December Our January issue will also bedistributed at CFIARennes, ACR Show andGulfood thereforegaining maximumexposureINTERNATIONALFood&DrinkFood&DrinkPREVIEWSCFIA RennesACR ShowLogistics Link SouthGulfoodREGULARSImport & ExportLaboratory & Testing ShowcaseMeet The Expert 50:Layout 1 15/11/13 10:52 Page 1Production of Sweets and Savoury Snacks.For more information, visit www.ism-cologne.com.5th-6th FebruarySandwich & Snack ShowPorte de Versailles, ParisA true indicator of trends, the Sandwich &Snack Show is the largest European gathering ofsuppliers for fast food, quick service, andtakeaway, with more than three hundred brandsrepresented.The fourteenth show aims to identify the mostpromising new projects in fast food, showvarious innovative initiatives from collectivesrelated to takeaway sales and decode thestrategies from the largest fast food groups toaddress the snacking market and food on-the-goin all its facets, as well as its regular focus oninnovation.For more information, visit www.sandwichshows.com11th-12th FebruaryLogistics Link SouthSandown Park, EsherEach year, hundreds of visitors come throughthe doors of Logistics Link South for their firstchance of the year to learn new ways to improveproductivity, cut costs, boost customer serviceand manage stock in a time productive andfinancially rewarding way.The show also features free Supplier Seminarswith your chance to see a showcase of some ofthe latest solutions on offer. They includerevealing and useful case studies on how theleading suppliers have helped clients make bigimprovements to their logistics operations.For more information, visit south.logisticslink.co.uk.11th-13th FebruaryACR ShowNEC, BirminghamThe dedicated event for the air conditioningand refrigeration industry, the ACR Showconnects manufacturers, suppliers anddistributors. Topping the bill among the 38-expert led sessions are two seminars from Daikin19th-21st JanuaryWinter Fancy Food ShowMoscone Center, San FranciscoThe Winter Fancy Food Show, now in its39th year, is the West Coast’s largest specialtyfood and beverage event.Visitors can discover 80,000 on-trend andbest-in-class products including confections,cheese, coffee, snacks, spices, ethnic, natural, organic and more. They can also connect with 1300exhibitors representing the latest in speciality foods and beverages from across the USA and 35countries. This year, 92 new exhibitors will travel from as far as Uruguay, Israel, South Korea, Indiaand Thailand to exhibit for the first time.For more information, visit www.specialtyfood.com.3rd DecemberADBA National ConferenceOne Great George Street, LondonThe industry’s leading conference will bring tothe fore topical issues for debate and discussion,to focus on what AD can deliver and whatgovernment and industry need to do to ensurethe industry delivers its full potential. Key topicsinclude the circular economy, farming, foodsecurity, soil management and nutrients, ADoperational performance and best practice.Bringing together industry experts, governmentrepresentatives and industry players, the ADBANational Conference is a must for anyone lookingto influence, learn and network within the ADindustry.For more information, visit www.adbiogas.co.uk.26th-28th JanuarySirha GenevaPalexpo, GenevaSirha Geneva strikes the perfect balancebetween hotel and food service industry offeringsadapted to current markets. Two hundredexhibitors expected, from six sectors to promoteyour products and services.At the show are importers, distributors andmanufacturers of hotel equipment, decoration,furniture and tableware, kitchen equipment, foodproducts, beverages, café and bar products,products and equipment for bakers and pastry-makers, as well as services, new technologies,hygiene and transport. The So Hotel! area willpresent practical solutions by showcasing thetrends for tomorrow’s hotel industry and coffee-related demonstrations.For more information, visit www.sirha-geneve.com.26th-29th JanuaryISMKoelnmesse, CologneThe 44th international trade fair for sweets andsnacks will see around 1400 suppliers fromseventy countries participate – more than 83%from outside Germany. As ever, ISM presents acomprehensive product range of confectioneryand snack items – a range including chocolate,sugar confectionery, fine baked goods, snackproducts, ice cream and raw pastes. Only end-products intended for retail sale are on show atISM.The show incorporates the ProSweets CologneConference on 28th January, where experts willbe providing information on Developments in theFood & DrinkEventsFood & Drink International 51www.fdiforum.netUK, with seminars entitled “The biggest changeto air conditioning since the introduction of theinverter” and “Preparing for the refrigerationrevolution.”The Institute of Refrigeration has a significantstand presence and an IOR presentation zone toaddress topical, technical and professionalsubjects. The exhibition also has the backing ofthe industry’s key trade associations andmanufacturers’ groups.For more information, visit www.acrshow.co.uk.11th-13th FebruaryCFIAParc Expo, RennesSince 1997, the CFIA has established itselfover the years as an important tool for the foodprocessing industry and continues to facilitatedialogue between manufacturers and suppliers.The exhibition offers concentrated skillsspanning the sectors of ingredients andprocessed foods, equipment and processes, andpacking and conditioning. Food manufacturersfind solutions at every step of the transformationprocessAt the last show in 2013, 1300 companiesexhibited, 235 taking part for the first time. Theevent targets foremen, technicians, productionmanagers, operators, sales professionals,marketing and R&D professionals.For more information, visit www.cfiaexpo.com.23rd-27th FebruaryGulfoodWorld Trade Centre, DubaiWhether you’re looking to supersize yourbusiness or delight customers with unique andinspiring flavours, you’ll find a whole world ofsuppliers at the popular Gulfood exhibition. Lastyear’s show featured an unprecedented numberof visitors, exhibitors and business dealsconfirmed, which is why this year’s event hasbeen expanded to last five days.Alongside the show, the inaugural World FoodSafety and Investment Summit will be attendedby ministers, government officials, policy makersand thought leaders from around the world toaddress global food supply and security. For more information, visit www.gulfood.com.51:Layout 1 15/11/13 14:07 Page 1Fuerst Day LawsonFruit JuicesVitamins & BlendsSweeteners & Amino’sMenthol & Mint OilsBeverage CompoundsDessert Sauces & SyrupsNatural Flavours & ColoursBakery HydratesGranola BlendsSeeds & Pulsesfdlworld.com / fdlgroup@fdl.co.ukAnaerobic Digestion trant.co.uk dƌĂŶƚŽŶƐƚƌƵĐƟŽŶ>ƚĚ Southampton ^KϰϬϵ>d 023 8066 5544ĐŽŶƐƚƌƵĐƟŽŶΛƚƌĂŶƚ͘ĐŽ͘ƵŬA leading process, ĞŶŐŝŶĞĞƌŝŶŐΘĐŽŶƐƚƌƵĐƟŽŶcompany, specialists in ĂŶĂĞƌŽďŝĐĚŝŐĞƐƟŽŶ/s/>WZK ^^D ,E/> > dZ/>dŽƚĂůŽŵŵŝƚŵĞŶƚWƌŽǀĞŶYƵĂůŝƚLJDepositorsGears & GearboxesCLASSIFIEDCLASSIFIEDindexindexBottle & Can Drying Equipment5 Gateshead Close, Sunderland Road,Sandy, Beds. SG19 1RSTel: 01767 691100 Fax: 01767 681406www.allfill.co.ukSpecialist Manufacturers of filling machinery for powders, granules, creams & pastesFilling EquipmentIngredientsFreezer SpacersFreezer Spacers - Rugged Spec.Slip Resistant SurfacePallet Inverters - Pallet Transfer MachineryBest Ever Prices!!Tel: 01362 861066 Fax: 01362 861160Email: sales@premierpal.co.uk Web: www.premierpal.co.ukFlow WrappingBoilers 52 Food & Drink Internationalwww.fdiforum.netControl PanelszŽƵƌdŽƚĂů^ŽůƵƟŽŶƐWƌŽǀŝĚĞƌ^ƉĞĐŝĂůŝƐƚŝŶĚĞƐŝŐŶĂŶĚĐƵƐƚŽŵďƵŝůĚŽĨĂǁŝĚĞƌĂŶŐĞŽĨŚŝŐŚͲƋƵĂůŝƚLJĐŽŶƚƌŽůƉĂŶĞůƐ͕D͛ƐĂŶĚĂƵƚŽŵĂƟŽŶƐLJƐƚĞŵƐƚͲƐͲĞ͘ĐŽ͘ƵŬdƌĂŶƚ^LJƐƚĞŵ ůĞĐƚƌŝĐĂů^ŽƵƚŚĂŵƉƚŽŶ SO40 9NA 023 8042 8700ŝŶĨŽΛƚͲƐͲĞ͘ĐŽ͘ƵŬTo advertise your services on the Classified pagescontact us on 01472 310302Anaerobic Digestion BoilersBottle & Can DryingEquipmentControl PanelsDepositorsFilling EquipmentFlow WrappingFreezer SpacersGears & GearboxesIngredientsInduction Heat SealingLabelsMetal DetectionService & MaintenanceSievesSlide ValvesSteam GeneratorsStainless Steel EquipmentINDUSTRIALBOILERSPECIALISTS• Steam boilers 150-15,880kg/hr• Hot water boilers 30-8,000kW/hr• Pressures from 7-17 bar• Oil, gas or dual fuel• In-house delivery & commissioning• Specialists in AD boilerplantSALES | HIRE | EXPORTTel: 01992 451629www.kingsboilerhire.com52-53:Layout 1 15/11/13 10:50 Page 1Simple to Use, Reliable in Operation andPerformance to BRC, EFSIS & Retail StandardsFORTRESS TECHNOLOGY (EUROPE) LTDTel: 01295 256266Fax: 01295 265277Web: www.fortresstechnology.co.ukMetal Detection Oftenimitated...…neverequalled!SievesInduction Heat Sealingwww.fdiforum.net/directoryLOCKINSPECTION SYSTEMSLock Inspection Systems LtdLock House, Neville Street, Oldham, Lancs. OL9 6LFTel: 0161 624 0333 Fax: 0161 624 5181E-mail: uksales@lockinspection.co.uk Web: www.lockinspection.comMetal DetectionCheck WeighersHandling SystemsFood & Drink International 53www.fdiforum.netYou can feature your company inour hugely popular OnlineDirectory with a description,contact details and a hyperlinkLabelsTel: 01482 506560 sales@datamarkuk.comwww.datamarkuk.com•Self adhesive Labels•Lasersheets•Fanfolded Labels•Thermal Transfer Ribbons•Barcode LabelsSteam GeneratorsService & MaintenanceSlide ValvesStainless Steel EquipmentOur range of stainless steel equipment for the food and drink industry is renowned worldwide..... and our range may be larger than you think!CONTACT US T: +44 (0) 1952 883188 sales@syspal.com www.SYSPAL.com STORAGEWASHINGTIPPINGLIFTINGANDTIPPING52-53:Layout 1 15/11/13 10:50 Page 2Food and Drink diaryDecember 20133 ADBA National Conference, One GreatGeorge Street, London8-11 Foodex Saudi, Jeddah Centre for Forumsand Events9-12 Plastics & Paper in Contact withFoodstuffs, Tower Hotel, London11-13 Fine Food India, Pragati Maidan, NewDelhi13-15 The Chocolate Festival, SouthbankCentre, London16-18 Dubai Drink Technology Expo, DubaiConvention & Exhibition Centre17-20 CeMAT India, Pragati Maidan, NewDelhiJanuary 201419-21 Winter Fancy Food Show, MosconeCenter, San Francisco26-28 Sirha Geneva, Palexpo26-29 ISM, Koelnmesse, Cologne28 ProSweets Cologne Conference,Koelnmesse, CologneFebruary 20145-6 Sandwich & Snack Show, Porte deVersailles, Paris11-12 Logistics Link South, Sandown Park,Esher11-13 ACR Show, NEC, Birmingham11-13 CFIA, Parc Expo, Rennes12-20 Ice Cream Expo, Yorkshire EventsCentre, Harrogate23-27 Gulfood, World Trade Centre, Dubai26-27 Casual Dining, Business Design Centre,London26-27 easyFairs Packaging Innovations, NEC,BirminghamPick up a copy of Food & Drink Internationalat this showOnce more Food & Drink International provides your ultimate guide to the industry –making sure you’re informed on what’s going on and looking closer at what’s happening.Don’t forget to keep up to date via www.fdiforum.net!Five minutes with...the industryOn this page throughout 2013 we’ve spoken to leading names in the industry. As this is our finalissue of the year we thought we’d take the opportunity to look back at some of the interviews tosee what some VIPs think is in store for the future...Steve Errington, UK & Ireland Sales Director, Sealed Air - DiverseyF&B Hygiene Solutions“Over the next few years, for the hygiene chemical industry, EU regulation will be a majorinfluence and challenge with the introduction of the Biocidal Products Regulation, something wehave been working on for many years to limit any impact to our customers.”Chris Bates, National Sales Manager, Atlet“Protecting profitability will be a challenge for all businesses in oursector. Supplying products and services into a mature marketplacemeans while competitors are pressing for market share, price andprofitability are regular victims unless each business offers more totheir customers.”Malcolm Little, Managing Director, AdvancedDynamics“The whole supply chain is being squeezed more and more and whether people at the head ofthat chain like it or not, every link needs to make a profit so we can be here to continue thatreliable line of supply. “Dr Janice McGregor, UK & Ireland Divisional SalesManager, Neogen Europe“One of the biggest challenges for the food industry to minimise theloss of food and feed supplies due to spoilage, fraud, disease andcontamination. Through regular R&D investment and our innovativeemployees, we are committed to helping our customers face thesechallenges head on.”Stay in touch with Food &Drink InternationalFor more up to the minute information from the food anddrink industry, visit Food & Drink International atwww.fdiforum.net. You can also receive our regular newsletterswith breaking news and information on forthcoming features.Our 2014 media pack and forward features list is now availabletoo! Keep up to date with Food & Drink International, and let usknow what you think, by following us on Twitter at @fdiforum,at www.facebook.com/FoodandDrink International or bysearching for fdiforum on LinkedIn. And a happy Christmas toall our readers and advertisers!54 Food & Drink Internationalwww.fdiforum.netDIARY54:Layout 1 18/11/13 09:20 Page 1Our new FOOD GRADE range is thefirst product range in our marketsegment to meet the stringentrequirements of the EuropeanEC 1935/2004 standard aswell as the AmericanFDA food regulations.JACOB (UK) LTDUnit 2, Laundry Bank,Church Stretton,Shropshire, SY6 6PH, UKT: +44 (0) 1694 722841 F: +44 (0) 1694 723473E: sales@jacob-uk.comwww.jacob-uk.comsets new standardin food safety 55:Layout 1 15/11/13 10:43 Page 1Sack Tipping and Sieve ExtractionPastry Ingredients DustExplosion VentingFlour Dust InstallationEasy Filter Change-OutSpices and Powdered FoodSpice Dust Extraction SystemFire-Retardant FiltersFood Waste DustSack Tipping and Sieve Exstry Ingredients DustLooks Like a Safe Because It’sTMThe Camfil APC Farr Gold Series® is the most rugged, reliable, easy to maintain dust extractor on the market—GUARANTEED!The Farr Gold Series® modular design allows for virtually unlimited customization and our exclusive stocking program assures that your Farr Gold Series is delivered when you need it. 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