Treatt has opened a new beverage applications centre at its UK headquarters in Bury St Edmunds.
Arla Foods Ingredients has published its first independent CSR report, which reveals its participation in an ethical initiative that seeks to make affordable food solutions available to low-income families in Ethiopia.
Spiroflow has announced the European introduction of an innovative new conveying solution that effectively provides a ‘one stop’ total peanut handling system to food processors.
The 2015 edition of the Xeikon Café Packaging Innovations saw a 35% rise in visitor numbers with more than seven hundred industry innovators keen to learn about enhancing digital print production.
Ice cream and frozen food wholesaler Hunt’s Foodservice has been reaping the rewards of its recently installed Thorworld loading bay.
Retail & Food Service
Sustainability, training, energy labelling and customer care will be the subjects under discussion at the inaugural Foodservice Equipment & Supplies Global Leadership Summit.
Health & Safety
A dramatic impact test on the Fortress Interlocks amGardpro interlock fitted to a Troax St30 mesh door has been captured on video.
Sidel has rolled out a new spare parts service that aims to lower costs for beverage producers by encouraging them to take a more proactive approach to parts inventory management.
BrandOpus has worked with long-term client Twinings to redesign their range of classic blends and Earl Greys.
Kids’ food brand Little Fingers is launching the first product in its range with packs designed by Sun Branding Solutions’ creative team in Bradford.
Following a successful launch in 2014, Esoterica – the London Wine Fair feature which showcases the portfolios of niche and micro-importers – is set to return.
Sixty industry experts will be debating supply chain solutions and best practice for logistics professionals at Multimodal.