NPD

Beyond Meat has bolstered its plant-based portfolio with the addition of Beyond Beef, offering a vegan facsimile of ground beef. The company said Beyond Beef...

Bioscience business Chr. Hansen has commercialised a new sweet potato variety which provides a natural alternative to carmine and synthetic reds. The new variety –...

Not content with securing the food supply chain with blockchain technology, IBM has turned its attentions towards food product development. The tech company has teamed...

Food scientists have taken a step forward towards developing rapeseed as a protein source for human nutrition. Although rapeseed is commonly thought of for its...

Students of food science and technology are being invited to take part in a new food innovation competition promoting creativity and sustainability. Ecotrophelia UK is...

Nestlé has acquired a new technology to address iron deficiency without adversely affecting the taste of food or beverages. Ferri Pro was developed by Massey...

Coeliac UK has joined forces with Innovate UK to drive improvements worth £750,000 in the food technology, diagnostics and digital care industries. The funding will...

MycoTechnology, a company transforming agricultural material into functional ingredients, has raised $30 million in a Series C financing round with investments from big food...

Charoen Pokphand Foods (CP Foods) has recently unveiled its new food research innovation centre in Thailand which will develop healthy products for the global...

An all-natural food stabiliser made from the seeds of the durian fruit has been developed by scientists in Singapore. Although the seeds of the durian...