Friday, July 4, 2025

Latest Issue

Suppliers Guide 2024

Magazine Archives

NPD

NPD

New support service to guide cell-cultivated food businesses through UK market authorisation process

The Food Standards Agency (FSA), in collaboration with Food Standards Scotland (FSS), has launched a new pilot business support service to assist companies developing...

Food and drink manufacturers slash salt and sugar in products by almost a third

Nestlé expands functional nutrition range for GLP-1 users

IFF unveils Citrus Innovation Center in Florida

Mission Barns to launch cell-cultivated pork fat in retail and restaurants

Health & Safety

Health & Safety

Hershey to phase out synthetic dyes from snacks by 2027

Hershey has committed to eliminating synthetic dyes from its snack range by 2027, joining a broader industry shift towards healthier, more natural food ingredients....
Health & Safety

Graphene-based food safety sensor secures €470K in funding for scale-up

Swedish startup LayerLogic, a spin-off from Chalmers University of Technology, has raised €470,000 in pre-seed funding to advance its cutting-edge food safety technology. The...

Texas legislation requires warning labels on certain food products

USDA explores plan to vaccinate poultry for bird flu amid industry concerns

Imported seafood linked to spread of colistin resistance

Kraft Heinz to phase out artificial dyes by 2027

Production

Production

Walmart invests in new case-ready beef facility to boost supply chain efficiency

Walmart has launched its first fully-owned and operated case-ready beef facility in Olathe, Kansas, marking a significant milestone in the company’s strategy to strengthen...

US investment fund acquires Australian poultry grower ProTen

Del Monte Foods files for bankruptcy after debt restructuring challenges

Arla makes €59.4m investment to expand cream cheese capacities

Sofina Foods expands footprint with acquisition of Finnebrogue

Packaging

ProAmpac and Western Michigan University team up to advance sustainable fiber packaging

ProAmpac has joined forces with Western Michigan University (WMU) to accelerate the development of fiber-based packaging solutions designed for sustainability. This partnership will enhance...

Frozen food packaging: key materials and considerations you should know

With its extended shelf life and convenience, the frozen food sector offers a promising business opportunity. The market is projected to grow significantly, with...

Plant-based labeling laws present challenges for producers and retailers

Plant-based food manufacturers and retailers are navigating a complex landscape of ever-evolving labelling laws, with different states imposing unique requirements that affect how products...

How paper lunch boxes will shape the next decades of packaging

Brand owners are increasingly shifting to paper packaging over plastic to meet consumer demands for sustainable business practices and comply with government regulations. As...

The surprising impact of paper packaging on buying decisions

The global paper packaging market is expected to experience significant growth over the next few years, with a projected compound annual growth rate (CAGR)...

Supply Chain

Malaysia’s shift from self-sufficiency to chicken import dependence

Supply Chain
Malaysia's poultry sector has reversed its earlier gains, becoming a net importer of chicken as domestic production falls short of local demand. This shift...

Cargill’s efforts to reduce carbon emissions in its cocoa supply chain

Supply Chain
Cargill has committed to improving sustainability across its cocoa supply chain with targeted investments aimed at cutting carbon emissions, reducing waste, and improving operational...

Argentina grants Scotch Whisky historic protection

Supply Chain
Argentina has given Scotch Whisky its seal of approval as the first ever international product to receive Geographical Indication (GI) status in the country. The...

Retail & Food Service

Events

Ocado, Selfridges, Booths and more join Pitch Live at Speciality & Fine Food Fair 2025

Pitch Live, in partnership with IND!E, is returning to Speciality & Fine Food Fair on 9-10 September at Olympia London with its most impressive...

LEIBINGER honoured with German Brand Award

Drinktec 2025: CCL presents functional solutions for a true circular economy

Your guide to attending Food Matters Live in Rotterdam

Registration opens for the PPMA Total Show 2025

ABOUT US

The voice of the industry With over 60,000 readers throughout the UK and Europe, Food & Drink International is the most comprehensive medium for your company. No other magazine can guarantee such high profile coverage

Contact us: fdi@blmgroup.co.uk

FOLLOW US

© Food & Drink International - Part of the Business Link Magazine Group