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Durham Box delivers bold IWD gifting packs for Rheal Superfood

Durham-based corrugated packaging specialists, Durham Box, has recently worked with Rheal Superfoods to create a vibrant custom gifting pack for the brand’s International Women’s...

New biopesticide offers promising solution to protect rice crops and improve...

As global rice production faces growing threats from bacterial leaf blight (BLB), a new biopesticide, Phytalix, developed by Ascribe Bioscience, could provide a safer...

Ultrasound and AI tool accelerates tuna quality grading for seafood processors

A new AI-powered ultrasound machine is set to change how the seafood industry assesses tuna quality, offering a faster, safer, and more efficient alternative...

Sealed Air brings iconic CRYOVAC® brand and sustainability innovations to...

Sealed Air, a global leader in innovative packaging and automation solutions, is thrilled to announce the return of its iconic CRYOVAC® brand food packaging to IFFA...

Food and drink manufacturing fuels £1.7bn boost to Welsh economy

Wales’ food and drink manufacturing sector has grown by over 45% in the past decade, now contributing £1.7 billion to the regional economy. The...

IFF unveils Citrus Innovation Center in Florida

IFF has opened a Citrus Innovation Center in Lakeland, Florida, in partnership with Florida Polytechnic University. This 30,000 sq ft facility encompasses state-of-the-art capabilities in...

Brynwood Partners sells Harvest Hill Beverage to Castillo Hermanos to boost...

Brynwood Partners has reached an agreement to sell Harvest Hill Beverage Company to Castillo Hermanos, with Centerview Capital also investing in the deal. While...

Loma Systems® set to redefine food inspection with two new product...

Loma Systems, a leading global manufacturer of inspection solutions for the food and packaging industries, will showcase its latest product technology at IFFA, held...

NotCo uses AI to drive innovation in food manufacturing for global...

NotCo, a Chilean food technology startup, is advancing the use of artificial intelligence (AI) in food production, reshaping the product development process for major...

Do Goodly dares to disrupt the dip aisle

Do Goodly is shaking up snacking with a brand-new range of chef-crafted, plant-based dips that refuse to play it safe. The new range is...

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