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Plant-based better than artificial food preservatives, scientists claim

Plant-based better than artificial food preservatives, scientists claim

Researchers in Singapore have discovered a plant-based food preservative which they claim is more effective than artificial preservatives. The organic preservative comprises a naturally-occurring substance...
Arla keep high protein bars chewy for a year

Arla keep high protein bars chewy for a year

Arla Foods Ingredients have introduced a new whey protein solution that stays soft for at least a year, ending one of the biggest consumer...
Study reveals health and cost savings of mandatory added sugar labelling

New partnership to launch breakthrough sugar reduction tech in Europe

European sugar company, Südzucker, has teamed up with Israel flavour delivery technology specialist, DouxMatok, to commercialize the latter’s breakthrough sugar reduction solution across Europe. Compliant...
Healthy food brand secure £3m for upscaling innovation

Healthy food brand secure £3m for upscaling innovation

Healthy food brand Wheyhey has secured £3 million investment which will help drive innovation plans for the coming year. The company aims to “change the...
Wheat starches go gluten-free

Wheat starches go gluten-free

Germany and the UK are both experiencing a rise in sales of gluten-free food products and the trend shows no signs of slowing down. Gluten-free...
Nestlé open infant nutrition R&D centre in Ireland

Arla launches comfort optimised concept for infant formula

Arla Foods Ingredients has developed a new whey protein-based concept for infant formula which promises “optimised comfort”. Unlike human milk, infant formula contains significantly more...
Tyson Foods latest investor in clean meat start-up Memphis Meats

Memphis Meats produce poultry meat without the animal

Memphis Meats has reached a milestone for the ‘clean meat’ industry after unveiling the production of the world’s first clean chicken and duck. This latest...
Bigger produce, better crops with vertical ‘container farms’, scientists claim

Bigger produce, better crops with vertical ‘container farms’, scientists claim

A UK university has created two vertical ‘container farms’ capable of producing natural crops which, scientists claim, are more nutritious, have bigger yields and...
Cargill investing $200m to grow Pakistan business

Cargill partners with Precision Biosciences to develop next-gen canola oil

Cargill is collaborating with Precision BioSciences in a bid to develop next-gen low saturate canola oil for the food service and food ingredients industries. The...
Beyond Meat builds Innovation Centre in Los Angeles

SuperMeat raises $3m to advance clean meat revolution

Israeli food tech start-up, SuperMeat, is driving its clean meat revolution forward after raising $3 million in seeding funding. Further to this funding, the biotech...

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