NoPalm Ingredients and NIZO sign agreement for yeast oil demonstration factory
NoPalm Ingredients and contract research company NIZO Food Research are establishing NoPalm Ingredients’ first Demonstration Factory at the Food Innovation Campus at NIZO in...
Suntory Beverage and Food GB&I invests £920,000 into resilient Ribena berries
Suntory Beverage & Food Great Britain and Ireland (SBF GB&I) has announced an investment of £920,000 over the next five years to continue its...
PepsiCo introduces prebiotic cola innovation
PepsiCo has unveiled Pepsi® Prebiotic Cola, a groundbreaking product in the traditional cola category, marking a significant innovation after two decades. With a focus...
AWAKE Chocolate closes $8m CAD investment round
AWAKE Chocolate, the maker of functional, caffeinated chocolate bites and bars, has announced the successful close of an $8 million CAD investment round.
The funding...
pladis Accelerator Programme powers future snacks made from waterlilies and weight...
Popcorn made from waterlilies, legumes that mimic the effects of weight loss drugs, and enzymes that turn sugar into fibre in our bodies, snacking giant...
New support service to guide cell-cultivated food businesses through UK market...
The Food Standards Agency (FSA), in collaboration with Food Standards Scotland (FSS), has launched a new pilot business support service to assist companies developing...
Food and drink manufacturers slash salt and sugar in products by...
New data from Kantar Worldpanel shows the result of years of investment made by food and drink manufacturers to slash salt, sugar, and calories...
Nestlé expands functional nutrition range for GLP-1 users
Nestlé is stepping up its efforts to serve the growing market of GLP-1 medication users with a new line of high-protein beverages designed to...
IFF unveils Citrus Innovation Center in Florida
IFF has opened a Citrus Innovation Center in Lakeland, Florida, in partnership with Florida Polytechnic University.
This 30,000 sq ft facility encompasses state-of-the-art capabilities in...
Mission Barns to launch cell-cultivated pork fat in retail and restaurants
Mission Barns, a company focused on creating lab-grown meat for a sustainable food system, has announced the launch of its first products following regulatory...